“I don’t do well with caffeine but I love the ritual of making coffee. Thank you CC for making a clean decaf! I’m a huge fan and I encourage my patients to invest because I love it that much. Thank you”
George J
Incredible flavor supported by the world's finest organic mold free coffee beans
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Trusted by thousands of customers with
hundreds of five-star reviews
Most people expect clean coffee to taste flat or overly light. Cardiology Coffee surprises them with rich, full flavor.
A satisfying cup with true depth.
Balanced flavor from first sip to last, without bitterness.
A bright, lively taste that comes from small batch roasting and immediate packaging.
Heart-friendly, clean coffee—without compromise on flavor.
Most coffee is grown with chemicals, stored for long periods, and never tested for purity. It may taste decent, but it is not clean or fresh. The vast majority of coffees on the market destroy your heart. Cardiology Coffee does not.
A simple process designed for flavor and purity
High altitude, single origin beans
Organic farming practices
Specialty grade quality screening
Fresh, small batch roasting
Third party testing for purity
Fast packaging to preserve freshness
Dr. Jack Wolfson wanted a coffee that tasted incredible and met real purity standards. Nothing existed.
Dr. Wolfson has always enjoyed a great cup of coffee, but he wanted something clean enough to recommend to health-conscious patients and good enough to enjoy every morning.
He worked with expert roasters to create a coffee that delivers exceptional flavor, uses organic beans, and goes through strict testing. This blend of taste and intention became Cardiology Coffee.
If you follow our recommended brewing ratio (2 scoops per 6 ounces of water), each 12-ounce bag will yield about 32 cups of coffee.
Our coffee contains about 95 mg to 150 mg of caffeine per 8-ounce cup when brewed to the recommended ratio.
Our coffee is ethically-sourced and grown in Honduras by women seeking economic independence to support their families. These women formed their own cooperative in 1993 and have grown their farmland from that single hectare to 37 hectares. They also have a wet mill, drying patios, and a compost production plant that have helped foster coffee quality.
If you’re not satisfied for any reason, we will replace the coffee or refund your money.
We accept Visa, MasterCard, Discover, and American Express.
Our coffee is typically packaged as soon as the beans are roasted and cooled. We ship your coffee within 30 days of roasting to ensure both freshness and quality.
Cardiology Coffee is cleaner than regular coffee because every batch is third-party tested for mold, mycotoxins, pesticides, and other contaminants that are commonly found in conventional coffee. The beans are organic, carefully sourced, and roasted in small batches to preserve quality and purity, so you are not unknowingly consuming toxins along with your coffee. This focus on testing, sourcing, and processing is what sets it apart from most mass-market coffees, which are rarely tested at this level.
Choosing the right roast comes down to taste. Light roasts highlight the bean’s natural flavors with a brighter, more complex profile. Medium roasts offer a smooth balance of flavor and body that most people enjoy. Dark roasts deliver a bold, rich taste with deeper roasted notes and lower acidity.
Yes. Our decaf coffee meets the same high standards as our regular roasts and is third-party tested for mold, mycotoxins, pesticides, and contaminants. It is decaffeinated using a chemical-free process, so you get the same clean, high-quality coffee experience without the caffeine.
If you are not thrilled with the taste and freshness, we will refund your purchase. No hassle.